Use the topic and article below
Read the article and answer the following question listed below.
((What methods can be used to assess nutritional status?))
Main Topic: Evaluating nutritional status.
Article:
Vereecken, C., Covents, M., Maes, L., & Moyson, T. (2013). Formative evaluation of the feedback component of children’s and adolescents’ nutrition assessment and advice on the web (CANAA-W) among parents of school children. Public Health Nutrition, 16(1), 15-26.
doi:10.1017/S1368980012003448.
Create a 2-3 which supports the topic question. Provide a current research article (less than 5 years). The 2-3 limit does not include title and reference pages.
1. The Summary must include the following headings (see rubric for criteria under each heading):
a. Introduction and Key Points
· Choose one of the assigned topics and identifies one of the questions
· Defines the topic and question
· States why it is a problem
· Information presented in a logical sequence
b. Article Search
· Current (less than 5 years) and credible resource
· Database search – terms and methods used
· Number of articles located
c. Article Findings
· How it addresses the topic
· Type of research conducted
· Findings of the research
· Why this article was chosen
d. Evidence for Practice
· Summary of evidence
· How it will improve practice
· How this evidence will decrease a gap in practice
· Any concerns or weaknesses located in the evidence
e. Sharing of Evidence
· Who would you share the information with?
· How would you share this information?
· What resources would you need to accomplish this sharing of evidence?
· Why would it be important to share this evidence with the nursing profession?
f. Conclusion
· Summarizes the theme
· Information presented in a logical sequence
· All key points addressed
· Conclusion shows the depth of understanding of the topic
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